
Aperitif
Noilly
Prat Vermouth, France
7
Campari,
Milan, Italy 7
Lillet
Rouge, Bordeaux, France
7
Sherry
Romate
Ambrosia Moscatel, Jerez
de la Frontera, Spain
12/50
Delgado
Zuleta ‘La Goya’ Manzanilla, D.O. Sanlucar de
Barrameda, Spain 7/25
Champagne
+ Sparkling Wine
Dal
Zotto Prosecco 06, King
Valley, Vic 10/40
NV Brut Eric Rodez ‘Cuvee des
Crayeres’,
Ambonnay Grand Cru, Montagne de Reims
19/95
White
Amietta
Riesling 05, Moorabool
Valley, Geelong, Vic
8/35
Producteurs
de Plaimont, Manseng
Arrufiac Petit Courbu 05, Cotes de Saint-Mont, France 9/37
Tim
Adams Semillon 04, Clare
Valley, SA
37
Langmeil,
The Long Mile, Viognier
06, Barossa Valley, SA
9/37
Domaine
Nicolas Croze, Marsanne
Viognier Grenache Blanc 06, Cotes du Rhone, France 40
Quinta
do Amal Loureiro D.O.C.
Vinho Verde 06, Ponte do Lima, Portugal
41
Pewsey
Vale Gewurztraminer 06,
Eden Valley, SA
41
Tiefenbrunner
Pinot Bianco 06,
D.O.C. Alto Adige-Sudtirol, Italy
44
Castro
Martin Albarino 06, D.O.
Rias Baixas, Spain
45
Domaine
Georges Michel Sauvignon
Blanc 05, Reserve, Malborough, NZ
12/50
Red
Hewitson
‘Miss Harry’ Rhone style
GSM 06, Barossa Valley, SA
8/35
Lake
Breeze ‘Bernoota’ Shiraz
Cabernet Sauvignon 03, Langhorne Creek, SA
40
Amietta
Shiraz Lagrein 05,
Moorabool Valley, Geelong, Vic
11/44
Domaine
Georges Michel Pinot Noir
05, Golden Mile, Malborough, NZ
11/45
Alvaro
Castro Dao Tinto 06,
D.O.C. Dao, Portugal
50
Pennyweight
Pinot Noir 06,
Beechworth, Vic 15/60
The
McAlister, Bordeaux Blend 03,
South East Gippsland, Vic
80
Rose
Domaine
Bart, A.O.C. Marsannay
06, Burgundy, France
11/43
Dessert
Style
Domane
Wachau Beerenauslese 01, 375ml, Austria 12/50
Brandy
1981
La Courtoisie Grand Bas
Armagnac 17.5
Paul
Giraud Vieille Reserve
Cognac 25 years 15
Roger
Groult ‘Venerable’ Pays
D’Auge Calvados 25 years
15
Commoner
Cocktails
Bloody Mary - With homemade celery salt , cucumber &
freshly grated
horseradish 12
Gingernegro - Amaro Montenegro, citrus, ginger beer &
fresh mint 12
Moscow Mule - Ginger beer, vodka with fresh lime &
mint 12
Champagne Cocktail
12
Driver’s
Cocktail 12
Beers
Cascade
Premium Light, Tas
6
Monteith’s
Pilsner (Auckland+Timaru, NZ)
7
Birra
Moretti (Milan, Italy)
7
Hargreaves
Hill Pale, Yarra Valley, Vic
7
Samuel
Adams Malt Lager (Boston, USA)
9
Gin
Hendricks
(Glasgow, Scotland)
10
Imagin (Stockholm, Sweden)
8
Rum
Havana
Club Anejo Blanco (Cuba)
8
Vodka
Kalashnikov (Russia)
8
Grey
Goose (Gensac, France)
10
Whisky
Johnnie Walker Red Label
Old Scotch (Scotland)
8
Dewer’s White Label Blended Scotch
(Pertshire, Scotland)
8
Oban West
Highland Single Malt 14 years (Argyll, Scotland) 10
Bourbon
Maker’s
Mark Hand made (Kentucky, USA)
8
Canadian Club Barrel Blended
(Canada) 8
Liqueur
Grand
Marnier
10
Soft
Drinks
Coke 4
Diet
Coke 4
Lemonade 4
Ginger
Ale 4
Vimto
&
Soda 5
Water
Mondariz
(Sparkling) 5/10
Lauretana
(Still) 8
Juices
Cranberry 4
Freshly
Squeezed OJ
5
Hot Drinks
Fair-trade
Organic Coffee (Bean, Ground &
Drunk) 3
Loose
Leaf Tea
(Montea) 4
English
Breakfast 4
Earl
Grey 4
Peppermint
4
Camomile 4
Gunpowder
Green 4
Calmer
Sutra
Chai 5
Hot
Chocolate 4
Soy
Milk .50