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122 Johnston Street, Fitzroy   |  03 9415 6876   |   bookings@thecommoner.com.au
The Commoner

The Commoner : restaurant, Fitzroy

Welcome to The Commoner

Celebrating the honesty, seasonality and skill found in Modern British cuisine, our menus combine traditional form with local and seasonal influences, to create a uniquely Australian homage to the joys of classic food, cooked with care, and shared amongst friends.

Common Ground Oyster Lunch—Saturday August 1

We are very excited about this collaboration with Signature Oysters highlighting the mysterious magic of bivalves via a specially designed degustation menu.

Each course will feature oysters in various forms, from fresh to foam as well as some non-crustacean oysters such as oyster blade and oyster mushrooms! This is going to be a delightful and informative shared-table Commoner lunch. View the full menu here.

SATURDAY AUGUST 1 | 12:30pm
$75 FOOD ONLY | $135 WINE-MATCHED

Groups welcome—Bookings recommended

Wood-Roasted Sundays in August

Sun August 2—Lamb Leg w/ Boulanger Potatoes & Broccoli

Sun August 9—Pork w/ Crackling, Celeriac & Sprouts

Sun August 16—Beef w/ Yorkshire Pudding, Horesradish & Relishes

Sun August 23—Chicken w/ Bread Sauce & Cauliflower

$33 | including sides and accompanied by house-made mustards & pickles

Also available a la carte & as part of a $65 4-course ‘Feed Me’ menu.

The Age Good Food Guide’s #1 pick for Sunday Roasts in Melbourne

 

Trading Hours

Lunch  |  Saturday, Sunday  |  12pm onwards
(Friday Lunch – Group bookings Only)
Dinner  |  Wednesday—Sunday  |  6pm till late

122 Johnston Street, Fitzroy / 03 9415 6876 / bookings@thecommoner.com.au

Become a Commoner today! 

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